Cook in Tébessa

A catering company based in Tébessa is recruiting two cooks on fixed-term contracts (CDD) to take charge of dish production. The successful candidates prepare meals according to the recipes and the establishment's instructions, check product quality and organise their work area. The position requires proven experience of at least seven years, as the cook must be able to work independently in managing cooking, portions and day-to-day stock. It is aimed at rigorous, responsive professionals who care about the consistency of the dishes served.